Eau Fugace woda kolońska
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Perfect pleasure, elixir of longevity, magical scent, Aqua Admirabilis - this is how cologne water was described in the Middle Ages, before the name derived from the city of Cologne became widely used. Françoise Caron and Christophe Raynaud, esteemed perfumers, create cologne waters strictly following traditional requirements. The recipe is as follows: low alcohol concentration, refreshing breeze of freshness dominated by citrus notes, and a subtle trace of fragrance. Such a product can be confidently used in the morning and evening, without getting bored yourself or others.
A bold and luxurious scent of citrus, sweet orange, exquisite bergamot and lemon combined with strong green accents, which strikes like a thunderbolt from a clear sky. On the skin, it develops into a charming, appetite-stimulating aroma of herbs and patchouli, bright and sunny like a summer day.
Contains essences of orange, lemon, bergamot, verbena, blackcurrant, tarragon, neroli, petitgrain, patchouli, oakmoss and musk. Cologne water designed by Françoise Caron and the team of perfumers from Takasago house.
Fragrance Notes
Head
orange, bergamot, blackcurrant, lemon, verbena
Heart
tarragon, petitgrain, neroli
Base
patchouli, oakmoss, musk
About the brand Astier de Villatte
Brand with a crafty touch. Its founders, Ivan Pericoli and Benoît Astier de Villatte, produce ceramics using traditional 19th century methods - making each piece timeless and unique. But ceramics are not the end! In 2008, the pair invited renowned "noses": Emilie Mazeaud and Françoise Carona (a star from the Japanese perfume house Takasago) to collaborate. This resulted in a line of colognes, incense, and scented candles. The candles deserve special recognition - each wick (made of pure cotton) is tailored to the specific composition, while the glass vessels, decorated with small air bubbles, are made in an old-fashioned workshop in Tuscany. The labels and cardboard packaging are printed by one of the last typesetters in France - Monsieur Huin.
Reviews of Eau Fugace
Eau Fugace is a blend of citrus, sweet orange, blackcurrant and tarragon, perfectly complemented by patchouli and oakmoss.
Annabel Lunnon, Wonderland Magazine