Description
Blackcurrant bud in perfumery
The fruit of the blackcurrant bush, grown in Burgundy, France, is often added to liqueurs and aperitifs. But it's the bud - unassuming, with a delicate pink color - that has found its use in the perfume industry. Green-fruit with a hint of liqueur, blackcurrant absolute is a high-quality ingredient used by perfumers. It allows for one of the most noble natural fruit aromas. Learn more about blackcurrant buds from various perspectives: botany, history, art and gastronomy to agriculture and chemistry. Of course, we cannot forget about perfumes and their creators.
Authors: Éléonore de Bonneval, Mathilde Cocoual, Olivier R.P. David, Jeanne Doré, Anne-Sophie Hojlo, Delphine de Swardt
Publication date: April 2021
Language: English
Number of pages: 96
About the brand Nez Éditions
Internet reviews of perfumes have revolutionized the industry — it turns out that in addition to literary, film, and music criticism, there is also a place for perfume criticism. NEZ is the first print publication that presents this field of criticism (which can be very sharp here!). Combining articles, interviews, surveys, and analyses related to scent, this unique publication helps us understand how the sense of smell connects us to the world.
In a very diverse group of NEZ writers, there are not only industry enthusiasts, but also scientists, writers, academics, economists, historians, photographers, and all kinds of artists.
